School of Agriculture &
Veterinary Sciences

Transforming professionals into "disease detectives" and stewards of animal health. We bridge the gap between clinical theory and population medicine.

Applied Veterinary Epidemiology & Disease Surveillance

In a world increasingly threatened by zoonotic diseases and transboundary animal health crises, the ability to track, analyze, and control disease outbreaks is the most critical skill a veterinarian can possess. This course bridges the gap between theoretical epidemiology and the messy reality of the field.

It is designed to transform veterinary professionals into "disease detectives" capable of designing surveillance systems that actually work in resource-limited settings. We move beyond textbook definitions to explore Participatory Epidemiology (PE), giving you the tools to extract critical health data from communities.

You will master the art of investigating outbreaks—from the "index case" to the final report—ensuring you can provide the data that shapes national policy. Whether you are in private practice or aiming for the public sector, this framework is essential for safeguarding animal and human health.

What You Will Learn

  • Participatory Epidemiology (PE) techniques.
  • GIS mapping for disease clustering.
  • Calculating incidence, prevalence, and risk ratios.
  • Writing policy-ready surveillance reports.

Career Impact

The Hard Skill

Designing and executing disease surveillance protocols and conducting outbreak investigations.

Market Gap

Most vets leave school with strong clinical skills but weak population medicine skills. Public sector and NGO roles prioritize this skill set.

Field Veterinarians Govt. Officers NGO Program Officers

Antimicrobial Resistance (AMR) Stewardship

Antimicrobial Resistance (AMR) is the "silent pandemic" of our time, and the veterinary sector is under immense global pressure to reform. This course is not just about science; it is about survival and compliance.

It empowers veterinary practitioners to become leaders in the responsible use of antimicrobials. We delve into the complex biology of resistance mechanisms and the practicalities of alternative therapies. You will learn how to conduct culture and sensitivity tests effectively and interpret results to make evidence-based prescription decisions.

This training positions you as a forward-thinking practitioner aligned with the "One Health" approach, a mandatory standard for modern veterinary practice and international trade.

What You Will Learn

  • Mechanisms of bacterial resistance.
  • Correct sampling for Culture & Sensitivity (C&S).
  • Alternative treatments (probiotics, organic acids).
  • Regulatory compliance on drug residues.

Career Impact

The Hard Skill

Developing and implementing AMR stewardship protocols and antibiotic reduction strategies on farms.

Market Gap

Global regulations are tightening. Vets who cannot demonstrate stewardship will soon be locked out of export-oriented value chains.

Clinical Vets Agro-vet Owners Farm Managers

Applied Animal Welfare & Ethical Handling

Animal welfare is no longer just a moral preference; it is a hard economic driver. With international markets (especially the EU) demanding strict adherence to welfare standards, this course equips you with the knowledge to audit and improve animal handling systems.

We explore the direct correlation between low-stress handling and increased productivity—whether it's milk yield, growth rates, or meat quality. You will learn the science of animal behavior, stress physiology, and practical, hands-on techniques for humane handling during transport and slaughter.

By mastering these standards, you protect your clients from economic losses due to carcass bruising or stress-induced diseases, while ensuring ethical compliance.

What You Will Learn

  • The "Five Freedoms" and "Five Domains" frameworks.
  • Low-stress handling techniques for cattle and shoats.
  • Welfare assessment protocols (auditing).
  • Ethics in animal research (IACUC standards).

Career Impact

The Hard Skill

Conducting animal welfare audits and implementing low-stress handling systems.

Market Gap

Kenyan produce is often rejected in premium markets due to poor welfare standards. There is a shortage of certified welfare auditors.

Abattoir Supervisors Researchers Livestock Transporters